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IT Support Specialist

Chicken Salad Chick
Full-time
On-site
Atlanta, Georgia, United States

Essential Responsibilities

 

  • Primary tier one tech support agent, effectively troubleshooting all support tickets and calls, and ensuring proper and effective use of applications and systems for both the restaurants and corporate office.
  • Act as subject matter expert in all aspects of assigned primary applications, including point of sale system and back office system, regarding its functionality and associated technologies.
  • Act as secondary subject matter expert for other IT related systems deployed, and support as needed.
  • Work with company or franchised locations to identify inefficiencies and value opportunities.
  • Assist and participate in developing solutions to technology gaps.
  • Assist in application configuration.
  • Provide feedback in the development of related training programs, as needed.
  • Provide overall field feedback on special projects.
  • Provided priority assistance to restaurant teams during restaurant openings, as needed.
  • Perform all functions in keeping with standards and approved departmental processes.

 

Required Knowledge, Skills and Abilities

 

  • Excellent written and oral communication skills.
  • Strong phone support skills including the ability to remain calm and supportive during stressful calls.
  • Ability to listen and understand manager’s needs and pain points.
  • Ability to create solutions that create value for the restaurant operator.
  • Excellent organization skills.
  • Ability to work effectively both independently and in a group setting.
  • Strong technical aptitude and the ability to learn new systems and technologies and enforce their proper application to the business.
  • Understanding of technology terms, workflows, data flows and integrations associated with the project.
  • 10-20% Travel required.
  • Ability to work some nights and weekends.

 

Education and Experience

  • Bachelor’s or Associate’s degree preferred, or equivalent work experience.
  • Knowledge of restaurant industry (operations, management) preferred.
  • Previous experience in similar role preferred